Edible images are printed on frosting sheets or wafer paper.
They are completely safe to eat and designed to be placed directly onto
cakes, cupcakes, cookies, and other desserts.
✨ How to use edible images
Remove backing carefully before placing on dessert
Apply to smooth white or light-colored buttercream or fondant for best results
Need us to customize your images? No problem! Our staff will be happy
to help you design something you’ll love.
Please note: Extra charges apply for custom images
and for changes such as resizing, typing, copying, or pasting.
✨ Storage Tips
Store edible images at room temperature.
Do NOT leave in a
HOT CAR.
Keep sealed in the provided packaging until you're ready to use your edible image.
Do NOT refrigerate your edible image before use.
Once it is on the cake, you may refrigerate the cake if needed.
Avoid heat, moisture, and direct sunlight.
Humidity can cause edible images to become soft, wavy, or sticky. If this happens,
remove the image from the bag and allow it to air dry in a cool, dry room. A fan or
an air-conditioned room will help speed up the drying process.
Do NOT use heat
(hair dryers, ovens, direct sunlight, etc.) to dry your edible image.
Thin edible image sheets are delicate and may tear more easily, especially when
softened by humidity. Handle with care by the edges.
💡 Important:
Edible images are
not eligible for returns or refunds
once printed.
We only print edible images while you are present in the store.
Please check our edible image printing hours before visiting.
Edible images naturally absorb moisture from the air. In humid
climates like Houston, your image may soften after purchase.
This is normal and not considered a product defect.
If needed, simply allow the image to air dry in a cool, dry area
before applying it to your cake.
